Portfolio Archive - Page 3 of 4 - Culinary Archeology

Adaptations for Carnivore’s, Omnivore’s and Herbivore’s.

Allergen specific adaptations available.

recipe-3@2x

Creamy Brussels & Fettuccine

Creamy Brussels & Fettuccine

Chantel Beauregard2022-12-21T13:08:45-08:00

35-40mins | 357 cals

recipe-5@2x

Timeless Berry Pie

Timeless Berry Pie

Chantel Beauregard2022-12-21T13:08:46-08:00

25-30mins | 162 cals

recipe-7@2x

Healthy Breakfast-Brunch Bowl

Healthy Breakfast-Brunch Bowl

Chantel Beauregard2024-05-03T05:16:06-07:00

This breakfast bowl combines the peppery bite of arugula [...]

recipe-6@2x

Roasted Carrot & Ginger Soup

Roasted Carrot & Ginger Soup

Chantel Beauregard2022-12-21T13:08:46-08:00

35-40mins | 327 cals

recipe-1@2x

Thin crust spinach and mozzarella pizza

Thin crust spinach and mozzarella pizza

Chantel Beauregard2022-12-21T13:31:21-08:00

20-25mins | 256 cals

Authentic Cuban Sandwich

Authentic Cuban Sandwich

Game Day, Lunch

brandit3602026-02-08T11:19:18-08:00

The Cuban sandwich, a delectable icon of culinary fusion, tells [...]

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“Unearthing Wellness and Ancient Flavors for the Modern Kitchen”

WHITE culinary archeology logoArtboard 1

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