Nutrition customized to YOU!

Make knowing what to eat the easy part, save your effort to fuel your workout.

Make knowing what to eat the easy part, save your effort to fuel your workout.

chantel beauregard

Hi, I’m Chantel!

There is no “right food” for everyone. But, the right food for you, can maximize the potential for health and reverse dysfunction or disease. I am here to teach you the strategies and give you the tools to find what food is right for YOU!

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Nutrient Dense Recipes

Easy to follow for all skill levels.

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Diet & Nutrition Guides

Quick and easy tips you can download today.

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Meal Plans

Take the guesswork out of planning nutritious meals.

Until you get your nutrition right, nothing is going to change.

Changing eating behaviors isn’t easy, even after you are well informed about what to do.

There will be ups and downs.

But, unlike a diet, these changes are not harsh, short-term restrictions on your eating and they do not involve counting calories or depriving yourself of delicious, satisfying food.

By changing your diet you can change your entire physiology.

There is no single “right diet” that applies to all of us. We have different genetic backgrounds, different preferences, and different lives.

We all want to be healthy, but most of us haven’t figured out just how to make food and dietary choices that serve that goal.

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A curated collection for all flavor palettes.

Recipes

Learn at your own pace.

Popular Courses

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The right food can maximize the potential for health and reverse dysfunction or disease.

Let me help you create a plan that emphasizes healthful eating personalized to YOUR genetics, design, lifestyle, environment, and health concerns.

CERTIFIED NUTRITIONIST

Latest recipes

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Thin Crust Spinach Pizza

20-25m | 174 Cals

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Cajun Shrimp & Cucumber Wraps

25-30m | 365 Cals

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Creamy Brussels & Fettuccine

35-40m | 352 Cals

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Spicy Root Veggie Fries

15-20m | 247 Cals

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Timeless Berry Pie

25-30m | 652 Cals

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Chantilly Cream Cake with Cherries

15-20m | 247 Cals

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Roasted Carrot & Ginger Soup

35-40m | 327 Cals

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Quick & Easy Brunch

15-20m | 247 Cals

Latest guides

Building a Healthy Kitchen

Building a healthy kitchen begins with organizing your environment.

In this guide, you will learn about a variety of essential kitchen tools, their uses, and how to sort them into categories.

You will also learn how to organize different work spaces in your kitchen to make meal preparation more efficient and enjoyable.

Chantel Beauregard
July 23rd, 2020

Nutrition and Brain Health

FREE Guide

Nutrition Myths & Facts

FREE Guide

Using Fresh Herbs

FREE Guide